Trattoria Takeout Menu April 7th – 10th

(Order by phone at 225-6526.  Pick up door-side 10:30 – 1:30.)

Soups:

Monday – No Food Service

Tuesday – No Soup Today

Wednesday – Broccoli, Lemon & Parmesan

Thursday – Vegetarian Mulligatawny

Friday – Sweet Potato, Apple & Red Lentil Puree

8 oz. $4.00, 12 oz. $5.50, 16 oz. $7.00

Chopped Salads: 

Apple Maple Brussels Sprouts – Mixed Greens, Shredded Brussels Sprouts, Carrot, Granny Smith Apple, Dried Cranberries, Toasted Pecans & Goat Cheese with Apple Maple Vinaigrette. $9.75

Chopped Thai – Mixed Greens, Snow Peas, Cucumber, Carrot, Red & Yellow Peppers, Cilantro, Scallions & Roasted Peanuts with Sesame Garlic Dressing. $9.75

*Add Chicken to any Salad or – $2.00

Prepared Foods From Our Freezer:

Basil Goat Cheese Pesto – $6.39
Sun Dried Tomato Pesto – $6.39
Fig & Olive Tapenade – $6.39
Spiced Hummus – $4.39
Marinara – $7.95
Olives – $3.39

Orders for oil, vinegar, wines, prepared foods and other products can be placed by phone at 225-6526, e-mail at allavitavermont@gmail.com, or online at allavitavermont.com.

Door-side pickup and delivery available.